No-Bake Dessert Recipes
Just because the warm weather is approaching does not mean that we have to stop baking up sweet treats! Turn […]
Story
What goes into writing a good food article? Our articles for The Love of Food Magazine are always planned and outlined, but never scripted.
When we publish a monthly issue of the magazine we typically start with an overarching theme. That theme will contain a series of articles that relate to one another. For example, since January is the month when most people make their New Year’s resolutions we needed to come up with a theme that addressed the most popular food-related goals. We planned to write articles about healthy eating and how to add in fun exercise that helps burn the most calories. That transpired into articles about meal planning, juicing, the Keto lifestyle, boxing classes at Title Boxing Club and more.
When we write an article we always try to remain positive, but objective. We let our experience unfold in front of us so that we can embark on an adventure together. We always incorporate photography into our articles and we try to use video when appropriate. Video helps to lend authenticity to the article. Sometimes video is requested and planned and other times we simply pull out our cell phones and spontaneously ask for an interview. Regardless if it is selecting an entree or learning about a piece of art, we want our reader to share the moment right along with us.
Eggs Are Awesome
All About Yolks According to the NC Egg Association, “Yolk color depends on the hen’s diet.” The more yellow-orange plant
Forbidden Rice is Nice
In ancient China black rice or purple rice was considered a delicacy and was only consumed by the ancient royals
Homemade Croutons-3 Methods
We made homemade croutons using the air-fryer, cast iron skillet, and the oven. Watch to see how and which one
Pesto, Pistou, and Chimichurri Sauces
Green sauces are my favorite of mine as they add freshness and texture to almost any dish. For years I
The Best Irish Pubs in Raleigh – Our Opinion
Irish Food in the Triangle There are many places to choose from to visit in North Carolina for Irish food
Irish Food, Fun Facts – Our Interview with the Local Ancient Order of Hibernians
As March approaches we are full of hope about spring and all of the green that we see sprouting in
Let’s Feast – Saint Patrick’s Day
The feast of Saint Patrick is more commonly known to most people as Saint Patrick’s Day. It started in 1631
Forget Love- I Would Rather Fall In Chocolate
Part 2 of 5 in a series Food Among Art- A Love Story Fera’wyn’s Chocolate Cafe was founded by David
Get Lean and Mean
January, the month that we all seem to get obsessed with diet and exercise. New Year’s resolutions remind us of
New Year-New Decade-New Beginnings
We are entering a new year and a new decade with a fresh new perspective on life, an attitude of
Let’s Meal Prep
About six months ago, my husband and I decided to embark on a weight loss journey. To ensure success we
