Cake For a Heartbreak
Ever the pragmatist, I don’t bake a cake unless there is a reason to bake one; a celebration of some […]
Cooking Article
We Make Mexican Street Corn Multiple Ways
Who doesn’t love that authentic flavor from a buttery cob of corn roasted on the open flame of the grill
Make Salad Fun with International Challenges
When I was in the workforce and we had celebrations, it was my responsibility to make the salads. These meals
Love of Lobster
Lobster is very special to us. Rob and I got married in a little seashore town in New England on
We All Scream for Ice Cream
It is July in North Carolina and that translates to hot and muggy. This is the time of year where
Father’s Day Meal Ideas
For Father’s Day, skip the gift of a tie. These days no one is dressing up or even heading into
Fun and Flavorful Focaccia Bread Test
I have been fascinated with all the beautiful loaves of bread people have been baking during Covid-19. I suppose if
No-Bake Dessert Recipes
Just because the warm weather is approaching does not mean that we have to stop baking up sweet treats! Turn
Eggs Are Awesome
All About Yolks According to the NC Egg Association, “Yolk color depends on the hen’s diet.” The more yellow-orange plant
Forbidden Rice is Nice
In ancient China black rice or purple rice was considered a delicacy and was only consumed by the ancient royals
Pesto, Pistou, and Chimichurri Sauces
Green sauces are my favorite of mine as they add freshness and texture to almost any dish. For years I
Cooking Article, New Years, Story
Collard Greens to Ring in The New Year!
If you are from the south you know that collard greens are a New Year’s tradition. Its green leaves are
