I am a sucker for a scone. I can’t go through a drive thru at a coffee shop without getting... Continue Reading
Oh, eggnog…how we love thee! It is that time of year again. I bought our first carton of the year... Continue Reading
When it comes to our morning cup of joeit seems that everyone has an opinion and no two ever agree even a few self-proclaimed purists have been known toeagerly request second mugs of my celebrated…cobbled-together…bordering-on-celestial…coffee creations Perhaps it is the absence of foam…in its placea glorious impossible-to-resist-infused-whipped cream: a tower of infinite... Continue Reading
The holiday season is now in full swing! The hustle and bustle of gift shopping, family visits, holiday parties, and... Continue Reading
Thanksgiving is over, your meal was amazing! They raved about your turkey and everyone loved your homemade cranberry sauce and... Continue Reading
These are my new favorite way to have mashed potatoes, and why not? These really kick up everyday mashed potatoes. I am calling these duchess “style” potatoes because the way they are really made in a restaurant is piped out onto a baking sheet and then served. Since that is... Continue Reading
I have to admit I was a skeptic on this one, but I tried a recipe I saw online for... Continue Reading
Yes, you read that correctly! I know it is hard to believe that all that cinnamony goodness could be packed... Continue Reading
Wait, don’t throw away that cranberry sauce from your Thanksgiving Dinner table! Especially if you made our Easy 3 Ingredient Cranberry Sauce Recipe These little berries are too good and too healthy for you to throw away. Instead, freeze that cranberry sauce in a baggie and make a smoothie from... Continue Reading
Don’t ditch that leftover cranberry sauce on the trash, especially if you made it from scratch. Our homemade cranberry sauce... Continue Reading
I love a creamy cheesy vegetable dish, especially on a holiday. This Kale and Spinach Au Gratin dish can be... Continue Reading
When researching African foods, I became excited when I saw corn as an option. Fast forward to thoughts of corn and so many southern foods where corn bread and hush puppies are popular. And this recipe is in honor of South Africa. In fact, there have been bumper crops of... Continue Reading