Turkey Burger Bites
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Ingredients
- 1 Lb. Ground Turkey
- 1 Tablespoon Olive Oil for the frying pan
- 5 Oz. Feta Cheese Crumbles
- 1 Tablespoon Steak Seasoning
Instructions
- ix the ingredients together.
- Form small bite-sized patties.
- Fry in a pan with some olive oil.
- Make sure you reach an internal temperature of 165 degrees F, the turkey meat must be fully cooked prior to serving.
Notes
I served these with half of a grape tomato for color and freshness you could add some red onion too!Â
Serve with our Dijon Mustard Sauce or a ranch-style dressing.
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