Our Instant Pot gets a workout on a weekly basis. It is one of the kitchen appliances that is worth the kitchen space.
What a better way to cook lean, healthy, budget friendly chicken breasts? Chicken gets cooked quicker and is not dried out. Plus you get the bonus of all that extra stock.
More Than Just a Time Saver
Keep Chicken Stock On Hand
After the chicken is made you have a lovely chicken stock to use to kick up flavor in other recipes. No need to add any anything for simple amazing flavor. This is a simple stock made the easy way. (if you want a heartier stock which more complex recipes require we have recipes for this)
Once the stock had cooled we skim the fat off the top and discard it. We place the stock in small freezer bags using this handy filling tool.
We lay them flat on a baking tray and pop it into the freezer. They take up very little space. Just make sure that you close them tight and check for leaks.
Feed Fido Better Food
If your furry friend has no chicken allergies than this is a great way to feed them healthy protein. We incorporate this along with raw carrot and kibble. Our vet is always complementing us on our dogs health and he is almost nine years old. We like to think one of the reasons is he eats healthy. By the way this is the only people food he receives ever.
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