Homemade Bread Crumbs

We started making our own breadcrumbs out of left over sandwich bread. However if you are a parent and make your own Uncrustable sandwiches for your little ones. simply use the crusts!
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Condiment
Cuisine American
Servings 10
Calories 3 kcal

Ingredients
  

  • 10 Ea Bread Slices Leftover

Instructions
 

  • Preheat the Oven to 350F
  • Place bread on a cookie sheet
  • Cook for 15-20 minutes until the bread is crispy and brown
  • Place into the food processor and blend
  • Optional: Add Parsley or Garlic Powder for Flavor
  • Store in an airtight container

Video

Notes

We use leftover bread or bread crusts from copy cat "Uncrustable" sandwiches. 
All kinds wheat, white, etc...

Nutrition

Calories: 3kcalCarbohydrates: 0.5gProtein: 0.1gFat: 0.04gSaturated Fat: 0.01gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 5mgPotassium: 1mgFiber: 0.04gSugar: 0.1gVitamin A: 0.02IUVitamin C: 0.002mgCalcium: 1mgIron: 0.04mg
Keyword bread, budget, family
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