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–+ servings
4 from 1 vote

Chocolate Rice Krispy Treats

These were fun to make with the teens and also tasted great
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Servings: 8
Calories: 276kcal

Equipment

Ingredients

  • 4 Cups Rice Krispies
  • 4 Cups Mini Marshmallows
  • 3 ½ Tbs Butter
  • 1 Tsp Vanilla
  • ¾ Cup Semi sweet Chocolate Chips

Instructions

  • Gather your ingredients
  • Melt the butter in a saucepan on medium heat.
  • Add the vanilla
  • Add the marshmallows and stir until melted & Turn the heat off.
  • In a large bowl, add the Rice Krispy, ½ of the choc chips, and pour the marshmallow-butter mixture and mix together using a spatula.
  • Place in a baking dish using a non-stick spray or parchment paper on the bottom.
  • Sprinkle the remaining chocolate chips on top.
  • Refrigerate for 40 minutes, Slice and enjoy

Notes

Use whatever chips you have/ want.  White Chocolate, Peanut Butter or Butterscotch would go great as well 

Nutrition

Calories: 276kcal | Carbohydrates: 41g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 14mg | Sodium: 135mg | Potassium: 117mg | Fiber: 1g | Sugar: 22g | Vitamin A: 1093IU | Vitamin C: 9mg | Calcium: 13mg | Iron: 5mg