Asian Peanut Sauce
This sauce is a must have with our Fresh Asian Spring Rolls and is a great dipping sauce for Chicken Satay.
Servings: 4
Calories: 255kcal
Ingredients
- 1/2 Cup Creamy Peanut Butter
- 1/4 Cup Soy Sauce
- 1/4 Cup Brown Sugar
- 3 Tablespoons Sriracha Sauce adjust to taste
- 1 Tablespoons Lime Juice
Instructions
- Mix together the ingredients and adjust to taste.
Notes
Additions: Garlic, and or Red Pepper Flake
Nutrition
Calories: 255kcal | Carbohydrates: 22g | Protein: 9g | Fat: 17g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Sodium: 1210mg | Potassium: 249mg | Fiber: 2g | Sugar: 17g | Vitamin A: 18IU | Vitamin C: 8mg | Calcium: 31mg | Iron: 1mg