Rinse rice in a bowl 3 times with water & strain
In Medium Pot combine Rice and 2 Cups of water, bring to a boil
Reduce heat to low, cover and cook for another 15 minutes
Combine sugar, vinegar and salt into a small cup, microwave on high for 35 seconds.
Shut heat off rice and let stand for another 15 minutes
Pour the sugar, vinegar mixture over the rice and mix for a few times.
Lay rice out on a flat baking pan to cool, as soon as the rice is cooled you can start to make your sushi.