Piping Gel
Piping gel is a clear, thick, and glossy substance that’s a must-have for any cake decorator. It’s incredibly versatile—perfect for creating shiny effects, adhering fondant, or adding fine details to cakes and pastries. Whether you're drawing delicate patterns, writing messages, or creating water effects on cakes, piping gel is your go-to for a professional finish. It can be tinted with food coloring for vibrant designs, and its smooth texture makes it easy to work with. A little goes a long way, making it an essential in your cake decorating toolkit! 🎂
Ingredients
- 2 Tbsp Gelatin
- 2 Tbsp Water
- 2 Cups Corn Syrup
- 1 Drop Almond Extract
- 1 Drop Food Coloring
Instructions
- Dissolve gelatin in water 2 mins
- Put in microwave 20-30 seconds
- Put corn syrup and extract in a pan low heat
- Add gelatin, it will thicken as it sits