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–+ servings
5 from 1 vote

Oven Baked Pita Chips

You will never want the store bought pita again, We make these all the time with homemade hummus and Fattoush salad.
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Servings: 8
Calories: 158kcal

Equipment

  • 2 Baking Sheets
  • 2 Sheets Parchment Paper or Silpat
  • 1 Spatula

Ingredients

  • 4 Pita Bread
  • 1/2 Tsp Zaatar
  • 1/2 Tsp Parmesan Cheese
  • 1/3 Tsp Sumac Dried
  • 1/4 Tsp Garlic Powder
  • 1/3 Cup Avocado Oil Can use Olive Oil

Instructions

  • Gather Your Ingredients
  • Preheat Your Oven to 380 F
  • Separate your top pita from the bottom by slicing it open or tearing it open
  • Lay them flat on a baking sheet lined with a piece of parchment paper
  • Season the pita
  • Bake for 10-12 minutes until golden brown

Nutrition

Calories: 158kcal | Carbohydrates: 16g | Protein: 3g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 0.04mg | Sodium: 151mg | Potassium: 35mg | Fiber: 1g | Sugar: 0.004g | Vitamin A: 3IU | Vitamin C: 0.03mg | Calcium: 26mg | Iron: 0.5mg