Dijon Vinaigrette
Dijon Vinaigrette is a tangy and versatile dressing that perfectly balances the sharpness of Dijon mustard with the acidity of vinegar and the richness of olive oil. It's quick to prepare and can elevate any salad with its zesty flavor. Ideal for leafy greens, grilled vegetables, or as a marinade, this vinaigrette adds a sophisticated touch to your dishes with minimal effort.
Servings: 1
Calories: 89kcal
Ingredients
- ¼ Tsp Sugar
- ¼ Tsp Dijon Mustard
- 1 Tbs Balsamic Vinegar
- 2 Tsp Extra Virgin Olive Oil
- Cracked Black Pepper to Taste
Instructions
- Mix all together well and pour over your salad.
Nutrition
Calories: 89kcal | Carbohydrates: 4g | Protein: 0.1g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Sodium: 18mg | Potassium: 20mg | Fiber: 0.1g | Sugar: 3g | Vitamin A: 1IU | Calcium: 5mg | Iron: 0.2mg